Wholemeal Farmhouse

£1.70

Wholemeal Farmhouse bread is made using wholegrain flour none of the whole wheat grain is taken away. So you get the benefit of all the fibre, using the traditional long ferment process for a better flavour

Suitable for Vegans

Select Option for not sliced or sliced

Sliced:

Wholemeal Farmhouse bread is made using wholegrain flour none of the whole wheat grain is taken away. So you get the benefit of all the fibre, using the traditional long ferment process for a better flavour

Suitable for Vegans

Select Option for not sliced or sliced

Ingredients: Allergens in Bold and in CAPITALS

WHEAT flour, Water, Yeast, Salt, Sugar, Vegetable Oil (Palm and rapeseed oil in varying proportions) fermented RYE flour, WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), emulsifier (mono-and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids (E472e)), anti-caking agent (calcium sulphate (E516)), flour treatment agent (ascorbic acid (E300)), rapeseed oil, enzymes. 

THESE PRODUCTS ARE PRODUCED IN A NUT, SEED, EGG, MILK, MUSTARD HANDLING ENVIRONMENT

Store in a cool dry place